2070 N. Clybourn Ave.    Chicago, IL. 60614                    773.404.3475

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  Zesty Smoked Trout Wraps

• I'm not a big fan  of wraps but when I tried these trout wraps of Terry's, I quickly changed my mind! Smoked trout and her flavorful sauce make the perfect combination.
• Make the wraps ahead of time, use them for lunch, picnics, or sliced for appetizers. You can make the zesty spread and leave it in the refrigerator for up to a week. It's great on other sandwiches too. Use it as a dip for veggies, etc. My favorite brand of smoked rainbow trout is from Ducktrap River Farms.
• Try using different flavors of tortilla wraps. I like spinach and roasted garlic.
  

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Ingredients

Savory Sauce

• 1/2 cup pecorino romano, grated
• 1/4 cup mayonnaise
• 1-2 ounce can anchovies with oil
• 2 tablespoons fresh garlic, chopped
• 2 tablespoons hot giardinera, finely chopped
• 1 tablespoon dijon mustard
• 1 teaspoon black pepper

Sauteed veggies

• 2 cups onions, sliced
• 2 cups sweet bell peppers, sliced
• 2 tablespoons extra virgin olive oil

• 1/2 pound smoked rainbow trout fillets, skinned and cut in half

• Arugula, mesclun or mixed greens, your choice
• Large flour tortilla wraps
     

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Directions